Stories

Culture

With over 7,000 islands, the Philippines is home to a wealth of diverse people and cultures, and we strive to tell as many of our stories as we can. Here are the ones we’ve done so far.

Pitbulls are much more than what they're made out to be. CARA Welfare’s Pat Gayod takes us through the mysterious Laguna Pitbull Sanctuary.
Interview

The Laguna Pitbull Sanctuary with Pat Gayod

Pitbulls are much more than what they're made out to be. CARA Welfare’s Pat Gayod takes us through the mysterious Laguna Pitbull Sanctuary.

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What sets one gallery apart from the others? As creative agency and gallery Tarzeer Pictures launches its sophomore exhibition—we set out to find out.
Interview

30 Mins. With Tarzeer Pictures

What sets one gallery apart from the others? As creative agency and gallery Tarzeer Pictures launches its sophomore exhibition—we set out to find out.

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Books, essays, and critiques about our national heroes, curated and recommended by Filipino historians.
Feature

Philippine Heroes 101: Recommended Reads

Books, essays, and critiques about our national heroes, curated and recommended by Filipino historians.

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On National Heroes Day, we take a closer look at those we call heroes and why, with the help of Filipino historians.
Feature

6 Filipino Historians Talk National Heroes

On National Heroes Day, we take a closer look at those we call heroes and why, with the help of Filipino historians.

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The last few weeks have asked to re-evaluate the ways in which we live, and take stock of what truly matters.
Editor's Pick

It's a Strange Time to be a Travel Magazine

The last few weeks have asked to re-evaluate the ways in which we live, and take stock of what truly matters.

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The life of a chef isn’t easy. Conversations with some of the Philippines’ best have us more convinced that these are the people who take their work home with them.
Editor's Pick

Portraits of a Chef

The life of a chef isn’t easy. Conversations with some of the Philippines’ best have us more convinced that these are the people who take their work home with them.

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Can we still earn our tattoos? A trip to Buscalan offers a closer look at traditional tattoo culture and the legendary Kalinga mambabatok Whang-od.
Editor's Pick

Whang-od Loves Coco Martin

Can we still earn our tattoos? A trip to Buscalan offers a closer look at traditional tattoo culture and the legendary Kalinga mambabatok Whang-od.

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“Pan de sal is the bread of our history, at the core of our culture, at the heart of our tastes.”
Editor's Pick

The Path Of Pan de Sal

“Pan de sal is the bread of our history, at the core of our culture, at the heart of our tastes.”

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What draws someone into a craft, and what keeps them in it? An exploration of craft-making skills leads to picking up a few lessons from three modern-day artists.
Interview

Sleight of Hand

What draws someone into a craft, and what keeps them in it? An exploration of craft-making skills leads to picking up a few lessons from three modern-day artists.

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A walk through Taal Heritage Town tells us more about the heroes of the Philippine revolution, and the people preserving their legacy.
Editor's Pick

If These Walls Could Talk

A walk through Taal Heritage Town tells us more about the heroes of the Philippine revolution, and the people preserving their legacy.

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Podcasts have swiftly cemented themselves as the new radio. Here are some of our favorites to tune into, from talk shows to stories of true crime.
Feature

The Rest is Noise

Podcasts have swiftly cemented themselves as the new radio. Here are some of our favorites to tune into, from talk shows to stories of true crime.

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Carlo Huerta Echegaray, head chef of Samba at Shangri-La at the Fort, shares his experience as a Peruvian chef in the Philippines and what it means to connect our cultures through food.
Interview

Peruvian Cuisine and the Filipino Palate with Chef Carlo Echegaray

Carlo Huerta Echegaray, head chef of Samba at Shangri-La at the Fort, shares his experience as a Peruvian chef in the Philippines and what it means to connect our cultures through food.

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A return to the mystical island of Siquijor gives a second look at the magic found in the plants, the land, and the folk practices that have endured through centuries.
Editor's Pick

Strange Brew

A return to the mystical island of Siquijor gives a second look at the magic found in the plants, the land, and the folk practices that have endured through centuries.

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There’s more to Philippine cinema than your average formula film. Next-generation filmmaker Mikhail Red recalls how he started out in the industry, and what it’s taught him about navigating a career in film.
Interview

In Defiance of the Indie Film

There’s more to Philippine cinema than your average formula film. Next-generation filmmaker Mikhail Red recalls how he started out in the industry, and what it’s taught him about navigating a career in film.

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With centuries-old crafts at the core of their identity, the Ifugao town of Kiangan is fighting to preserve its heritage in the face of modern innovation.
Feature

Where Gods Loom

With centuries-old crafts at the core of their identity, the Ifugao town of Kiangan is fighting to preserve its heritage in the face of modern innovation.

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Traveling is about more than just the places you visit, as cinematographer and director Ice Idanan has come to learn while working on the acclaimed road film Sakaling Hindi Makarating.
Interview

Journeying Through the Islands

Traveling is about more than just the places you visit, as cinematographer and director Ice Idanan has come to learn while working on the acclaimed road film Sakaling Hindi Makarating.

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Once famed as the Unbroken Salt of Albur, Bohol’s Asin Tibuok stands today on the brink of extinction. Amidst fire, water, and ash, the last of its makers fight to keep their traditions alive.
Editor's Pick

The Price of Salt

Once famed as the Unbroken Salt of Albur, Bohol’s Asin Tibuok stands today on the brink of extinction. Amidst fire, water, and ash, the last of its makers fight to keep their traditions alive.

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Palawan is known for its pristine waters and incomparable shores. But within the island lies a history of its people’s crafts that runs as deep as the waters surrounding it.
Feature

Threads that Bind

Palawan is known for its pristine waters and incomparable shores. But within the island lies a history of its people’s crafts that runs as deep as the waters surrounding it.

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What happens when you travel for a living? Lexter Tarriela of TBA Studios talks about working on two of the biggest productions in Philippine cinema.
Interview

Recreating Goyo’s Historic Battles

What happens when you travel for a living? Lexter Tarriela of TBA Studios talks about working on two of the biggest productions in Philippine cinema.

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In a country crazed by milk tea, local tea master Renee Sebastian is on the hunt for a tea culture we can truly call our own.
Editor's Pick

The Search Party

In a country crazed by milk tea, local tea master Renee Sebastian is on the hunt for a tea culture we can truly call our own.

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ANi (The Harvest) offers a bold and practical take on local science fiction.
Interview

Seeds from the Future

ANi (The Harvest) offers a bold and practical take on local science fiction.

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An exploration of rice has led Michelle V. Ayuyao to dive deep into its rich history, before uncovering just how much value falls upon a single grain of rice.
Editor's Pick

Of Gods and Of Men

An exploration of rice has led Michelle V. Ayuyao to dive deep into its rich history, before uncovering just how much value falls upon a single grain of rice.

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Amid the Marawi conflict, Chiara de Castro meets with the artisans and culture bearers of Lanao del Sur, seeking to understand how cultural identity endures war and displacement.
Editor's Pick

The Art of War

Amid the Marawi conflict, Chiara de Castro meets with the artisans and culture bearers of Lanao del Sur, seeking to understand how cultural identity endures war and displacement.

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A datu goes to his hometown with food history on his mind, and returns with more.
Editor's Pick

Notes on Maguindanao

A datu goes to his hometown with food history on his mind, and returns with more.

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In a country that endures a constant and oppressive humidity, a proper iced dessert is salvation. Enter the halo-halo, supreme leader of Filipino desserts.
Feature

The Halo-halo Diaries

In a country that endures a constant and oppressive humidity, a proper iced dessert is salvation. Enter the halo-halo, supreme leader of Filipino desserts.

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The story of the Philippine Wrestling Revolution begins and ends with a group of wrestling fans.
Editor's Pick

The Wrestling Revolution

The story of the Philippine Wrestling Revolution begins and ends with a group of wrestling fans.

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A critical look at the evolution of Philippine national symbols.
Feature

Poking at Pinoy

A critical look at the evolution of Philippine national symbols.

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From the very beginning, our history, our language, our land, and our personal stories have defied expectations. It’s time we celebrated our multitude of voices and, yes, identities.
Editor's Pick

The Mysteries of Being Filipino

From the very beginning, our history, our language, our land, and our personal stories have defied expectations. It’s time we celebrated our multitude of voices and, yes, identities.

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Escuela Taller is teaching Filipinos in construction and conservation—for our country's most precious heritage sites.
Editor's Pick

The Monuments Men

Escuela Taller is teaching Filipinos in construction and conservation—for our country's most precious heritage sites.

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Charisse Aquino Tugade goes with ANTHILL Fabric Gallery to see their work—and the lives they touched—in one of their partner communities in Abra.
Editor's Pick

The Way of the Weave

Charisse Aquino Tugade goes with ANTHILL Fabric Gallery to see their work—and the lives they touched—in one of their partner communities in Abra.

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The mythical city of Biringan is unlike any other, and the only way to find it is to get lost.
Editor's Pick

City of the Lost

The mythical city of Biringan is unlike any other, and the only way to find it is to get lost.

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