GRID Recommends

What’s on our reading list? — Myth, Magic, Cities

Heading

For Frankfurt Book Fair 2021, we've got stories on crime, climate, indigenous textiles, and Philippine cuisine.

Story by
Art by
Team GRID
Photography by
Story by
Sonny Thakur
Read Time
Location Tag
No items found.

Others Also Read these

The Saint Sculptor

The Saint Sculptor

The craft that produces religious statues all over the world begins in a modest workshop in the town of Paete.

Read More >>
It's a Strange Time to be a Travel Magazine

It's a Strange Time to be a Travel Magazine

The last few weeks have asked to re-evaluate the ways in which we live, and take stock of what truly matters.

Read More >>
Notes on Maguindanao

Notes on Maguindanao

A datu goes to his hometown with food history on his mind, and returns with more.

Read More >>

Watch & Listen:

At GRID, we have always believed that the pretty destinations are secondary to the various reasons we travel. In Issue 10, we honor the people who have enabled us to experience the Philippines in different and better ways with a series of short films

Changing The Way We Travel

At GRID, we have always believed that the pretty destinations are secondary to the various reasons we travel. In Issue 10, we honor the people who have enabled us to experience the Philippines in different and better ways with a series of short films
Watch >>Listen >>
There's something about Sorsogon. This land of plenty has always been in the shadow of Albay, and even its own town, Donsol, which has exploded in popularity for its whale sharks.

Sorsogon: Design By Nature

There's something about Sorsogon. This land of plenty has always been in the shadow of Albay, and even its own town, Donsol, which has exploded in popularity for its whale sharks.
Watch >>Listen >>
Amidst the relentless beat of Toyo Eatery's daily prep, Chef Jordy Navarra takes us through one of his ongoing experiments, a closer look at the humble bird using the simplest of local dishes, grilled chicken.

GRID Eats | Jordy Navarra

Amidst the relentless beat of Toyo Eatery's daily prep, Chef Jordy Navarra takes us through one of his ongoing experiments, a closer look at the humble bird using the simplest of local dishes, grilled chicken.
Watch >>Listen >>

Related Products:

Volume 3 | GRID Expedition 2

Volume 3 | GRID Expedition 2

PHP 500 

We tackle the idea of getting lost, and dive into the country's marine protected areas in our second GRID Expedition.
BUY